Recipe for horn rolls
Homemade horn rolls can be more delicious than those from a bakery. Try this easy recipe and make your very own horn rolls.
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Cooking tools:
- Stand mixer
- Kitchen scale
- Mixing bowl
- Shower cap
- Kitchen towel
- Oven
- Baking sheet
- Parchment paper
- Whisk
- Cup
- Pastry brush
- Airtight container
- Zip-top bag
Ingredients
- 1 kg white wheat flour
- 5 g (or 42 g fresh yeast) dry yeast
- 500 ml milk
- 200 g cubed butter at room temperature
- 50 ml oil
- 1 egg
- 200 g yoghurt
- 2 tbsp sugar
- 2 tsp salt
- 3 tbsp milk
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Recipe for horn rolls
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