Vegetarian Peanut Noodles w/ Edamame & Bok Choy - PrepDish.com
These vegetarian peanut noodles are packed with veggies with a nice punch of vegetarian protein in the form of edamame and peanuts.
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Ingredients
- 1 large bok choy
- 1 cup shelled roasted, unsalted peanuts
- 1/2 cup tamari ((or SUB coconut aminos or soy sauce))
- 2 T toasted sesame oil
- 2 T rice vinegar
- 1/4 cup honey
- 1 tsp sriracha*
- 2 T peanut butter*
- 8 oz udon noodles*
- 1 small bunch green onions
- 1 T olive oil
- 12 oz shelled edamame
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