Smoked Beer Cheese with Grilled Herb Bread | Traeger Grills

Ingredients

• 1/4 Pound frozen cheddar cheese
• 1/4 Pound Dry Mozzarella Cheese, frozen
• 1 Cup Beer, flat
• 1 Teaspoon dijon mustard
• 1 Teaspoon Worcestershire sauce
• 1/4 Teaspoon Traeger Beef Rub
• 4 Clove Roasted Garlic, minced
• 2 Tablespoon fresh basil
• 2 Tablespoon fresh rosemary
• 2 Tablespoon fresh oregano
• 2 Tablespoon extra-virgin olive oil
• 1 To Taste salt and pepper
• 1 Whole French Bread, loaf, sliced