Parsley Red Potatoes By freda | Just A Pinch Recipes

Parsley Red Potatoes By freda | Just A Pinch Recipes

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Place potatoes in a 2 Qt microwave dish DO NOT ADD SALT. . . . . measure the thyme and broth mixed together, pour over the potatoes. Sprinkle the Parsley over the wet...

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Ingredients

  • 6 med - red potatoes cut in wedges
  • 1/2 tsp - thyme
  • 1/2 C - beef broth
  • 1 Tbs - parsley chopped fine
  • OPTION - you can add a little melted butter after cooking when serving at the table (optional)

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