How To Make Khachapuri: Traditional Georgian Cheese Bread - Pantry Vault
This delightful Khachapuri is a traditional Georgian cheese bread made with a soft dough, filled with cheese, and topped with herbs and flax seeds. Perfect for sharing at gatherings or enjoying as a...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pantryvault.com.
Ingredients
- 100 ml Milk
- 100 ml Water
- 450 grams All-Purpose Flour
- 300 grams Cheese
- 2 tbsp Olive Oil
- 1 tsp Sugar
- 1 tsp Salt
- 5 grams Dry Yeast
- 1 tbsp Flax Seeds
- Butter
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