Sweet, Savory Honey-Glazed Garlic Salmon - ASC North America
Sweet, savory honey-glazed garlic salmon with a golden crust and thickened sauce—perfectly cooked to perfection. Enjoy this recipe from Laguna Blanca.
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Cooking tools:
- Skillet
- Stove
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Spoon
- Spatula
Ingredients
- 4 6-oz ASC labeled salmon filets
- 2 tbsp. lemon juice
- Kosher salt
- 1 lemon, sliced
- Black pepper
- 1/3 cup honey
- 1/4 cup soy sauce
- 3 garlic cloves, minced
- 1 tsp. red pepper flakes
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