Vegetable Uttapam Recipe - IDFreshfood
Here’s how you can make a classic South Indian vegetable Uttapam from scratch with our dosa batter recipe. Follow this step-by-step recipe for a delight!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.idfreshfood.com.
Ingredients
- Dosa Batter
- Water
- Oil
- Salt as per taste
- 1 finely chopped onion
- 1 chopped tomato
- 1 small grated carrot
- 1/2 capsicum finely chopped
- 1-inch ginger finely chopped
- 2 small cloves of garlic finely chopped
- 2 green chillies finely chopped
- Few chopped curry leaves
- A sprig of coriander finely chopped
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