Kaddu Ki Sabzi Recipe in 30 Minutes - Lyumart

Ingredients

• 1 lb (450g) yellow pumpkin, peeled and cubed into ½ inch pieces
• 2 tbsp (30ml) mustard oil
• ½ tsp (3g) cumin seeds
• ¼ tsp (1g) asafoetida (hing)
• 1 medium (50g) onion, finely diced
• 1 tbsp (15g) ginger-garlic paste
• 2 medium (10g) green chilies, slit lengthwise
• ½ tsp (3g) turmeric powder
• 1 tsp (5g) red chili powder
• 1 tsp (5g) dry mango powder (amchur)
• 1 tbsp (15g) jaggery
• ½ tsp (3g) garam masala
• ¾ tsp (4g) salt