Hoisin Barbecued Chicken Drumsticks | FreshChoice
Prevent charred skin and undercooked meat by pre-cooking chicken parts with bones using stock poaching, baking, or microwaving. Cool, then marinate for perfect results.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.freshchoice.co.nz.
Ingredients
- 6-8 Tegel Chicken Drumsticks (pre-cooked)
- 1-2 Tbsp sesame seeds, lightly toasted
- Hoisin Marinade:
- 4 cloves garlic, crushed
- 4 Tbsp each hoisin sauce, orange juice
- 2 Tbsp soy sauce
- 2 tsp each sugar, sesame oil
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