Meat Hook Cocktail Recipe
Discover how to make a Meat Hook using Rye whiskey 50% abv, Vermouth amaro (Pun.), Maraschino liqueur and Peated malt whisky in 6 easy to follow steps
Keywords
- meat hook cocktail recipe
- rye whiskey 50% abv
- vermouth amaro (pun.)
- maraschino liqueur
- peated malt whisky
- nick & nora glass
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.diffordsguide.com.
Cooking tools:
- Nick and nora glass
- Skewer
- Mixing glass
- Bar spoon
- Fine-mesh sieve
Ingredients
- 45 ml Rye whiskey 50% abv
- 15 ml Vermouth amaro (Pun.)
- 10 ml Maraschino liqueur
- 5 ml Peated malt whisky
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