Easy Black Bean Burritos - Recipes | Goya Foods

Name: Easy Black Bean Burritos - Recipes | Goya Foods
Ingredients: 3 cans (15 oz. each) GOYA® Reduced Sodium Black Bean Soup or GOYA® Black Bean Soup; 1 chipotle chile, finely chopped, plus 1 tbsp. sauce from 1 can (7 oz.) GOYA® Chipotle Peppers in Adobo Sauce; 1 pkg. GOYA® Flour Tortillas – Burritos, warmed according to package instructions; 3 cups cooked CANILLA® Extra Long Grain Rice; 4 cups shredded cabbage; 2 avocados, chopped (about 2 cups); 1 cup drained GOYA® Salsa Pico de Gallo – Mild; 2 limes, juiced (about 2 tbsp.)

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These Easy Black Bean Burritos are so delicious, you’ll want to eat them every night – and they’re so easy to make, that you can! Here, GOYA® Reduced Sodium Black Bean Soup, seasoned with...

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Ingredients

3 cans (15 oz. each) GOYA® Reduced Sodium Black Bean Soup or GOYA® Black Bean Soup
1 chipotle chile, finely chopped, plus 1 tbsp. sauce from 1 can (7 oz.) GOYA® Chipotle Peppers in Adobo Sauce
1 pkg. GOYA® Flour Tortillas – Burritos, warmed according to package instructions
3 cups cooked CANILLA® Extra Long Grain Rice
4 cups shredded cabbage
2 avocados, chopped (about 2 cups)
1 cup drained GOYA® Salsa Pico de Gallo – Mild
2 limes, juiced (about 2 tbsp.)