Apple Cinnamon Nut Bread – Christine Bailey

Ingredients

• 1 apple, peeled, chopped (or use 150g cooked apple and eliminate apple juice)
• 2 tbsp apple juice
• 1tsp baking powder
• 125g / 1 cup nut butter
• 30g xylitol
• 2 eggs
• 1 tbsp vanilla extract
• 2 tablespoons cinnamon
• 1tsp maca powder
• ½ teaspoon sea salt
• optional handful of raisins or other dried fruit