Apple Cinnamon Nut Bread
Apple Cinnamon Nut Bread: A grain-free, protein-packed treat. Sweet and moist, perfect for warming up with a slice straight from the oven. Perfectly easy to make in just 45 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at christinebailey.co.uk.
Cooking tools:
- Loaf pan
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Spoon
Ingredients
- 1 apple, peeled, chopped (or use 150g cooked apple and eliminate apple juice)
- 2 tbsp apple juice
- 1tsp baking powder
- 125g / 1 cup nut butter
- 30g xylitol
- 2 eggs
- 1 tbsp vanilla extract
- 2 tablespoons cinnamon
- 1tsp maca powder
- ½ teaspoon sea salt
- optional handful of raisins or other dried fruit
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