Pizza Hut Cheese Sticks with Marinara Dipping
Fluffy cheese sticks packed with buttery flavor and gooey mozzarella, served warm with marinara for dipping.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yummygusto.com.
Cooking tools:
- Stand mixer
- Kitchen scale
- Mixing bowl
- Whisk
- Wooden spoon
- Baking dish
- Pastry brush
- Plastic wrap
- Oven
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Saucepan
- Microwave
- Fork
- Kitchen timer
- Spatula
- Airtight container
- Toaster oven
Ingredients
- 1 1/2 tablespoons granulated sugar
- 1 3/4 cups all-purpose flour
- 2 tablespoons all-purpose flour
- 1 teaspoon active dry yeast
- 1/4 teaspoon kosher salt
- 2 tablespoons warm water, divided, at 110°F
- 1/2 cup warm water, divided, at 110°F
- 2 tablespoons unsalted butter, thinly sliced
- 1 egg yolk, lightly beaten
- 1/2 cup unsalted butter, melted, divided
- 8 ounces shredded mozzarella cheese
- 2 tablespoons grated parmesan cheese
- 1/4 teaspoon garlic salt
- 1/4 teaspoon dried oregano
- marinara sauce, for serving
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