CHICKEN CHOW MEIN WITH ANY NOODLES
CHICKEN CHOW MEIN WITH ANY NOODLES - Sauce: - ¼ cup Fish Sauce - 3 tablespoons soy sauce - 1 teaspoon canola oil - 1 tablespoon cornstarch - ¼ cup chicken
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Cooking tools:
- Kitchen scale
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Pot
- Colander
- Wooden spoon
- Tongs
- Stove
Ingredients
- ¼ cup Fish Sauce
- 3 tablespoons soy sauce
- 1 teaspoon canola oil
- 1 tablespoon cornstarch
- ¼ cup chicken broth
- 2 cloves minced garlic
- 2 teaspoons freshly minced ginger
- 340 g chow mein noodles (I used Bucatini (hollow spaghetti)
- 1 tablespoon olive oil
- 210 g boneless skinless chicken breasts cut into 1-inch cubes (1 – 1½ pound)
- ½ teaspoon salt
- 3 large carrots cut into matchsticks or shredded
- ½ head green cabbage shredded or thinly sliced
- ½ cup sliced green onion
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