Easy Weekday True Lime Curry

Name: Easy Weekday True Lime Curry
Total time: 45 min
Ingredients: 1 large shallot, minced; 6 garlic cloves, minced; 1 tbsp fresh ginger, peeled and finely chopped; 2 tbsp vegetable oil; 2 tbsp red curry paste; 2 tsp ground turmeric; 1 tsp True Lime; 1 1/2 cups diced tomatoes, with juice (not drained); 1 13.5-ounce can unsweetened coconut milk (full fat); 1 tbsp honey; 1/2 tsp salt; 4 c mixed vegetables (such as carrots, mushrooms, green beans, broccoli, bell peppers, sweet potatoes, and/or cauliflower), cut into 1-inch pieces; 1-2 cups vegetable broth or water; Cooked brown rice or rice noodles (for serving); Fresh cilantro, as garnish (optional); True Lime; Chopped red chili pepper (for garnish, optional)

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True Lime Curry: Discover an easy weekday recipe that brings vibrant flavors to your table. Visit our site for more delicious and simple meal ideas.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.truecitrus.com.

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Ingredients

1 large shallot, minced
6 garlic cloves, minced
1 tbsp fresh ginger, peeled and finely chopped
2 tbsp vegetable oil
2 tbsp red curry paste
2 tsp ground turmeric
1 tsp True Lime
1 1/2 cups diced tomatoes, with juice (not drained)
1 13.5-ounce can unsweetened coconut milk (full fat)
1 tbsp honey
1/2 tsp salt
4 c mixed vegetables (such as carrots, mushrooms, green beans, broccoli, bell peppers, sweet potatoes, and/or cauliflower), cut into 1-inch pieces
1-2 cups vegetable broth or water
Cooked brown rice or rice noodles (for serving)
Fresh cilantro, as garnish (optional)
True Lime
Chopped red chili pepper (for garnish, optional)