Athens Foods | » Festive Phyllo King Cake
We've scrunched layers of phyllo, soaked in an almond custard and baked until golden. Then infused with honey syrup and sprinkles on top. An almond within.
Ingredients
- 1 roll Athens® Phyllo Dough (9×14”), thawed
- 1/3 cup water
- 1/3 cup honey
- 1 strip orange peel (1″x3″)
- 1 cinnamon stick
- 1 1/2 sticks unsalted butter
- 1 whole almond (optional)
- 1 large egg
- 2 large egg yolks
- 2/3 cup sugar
- 1 2/3 cups milk
- 1 teaspoon pure almond extract
- 1 tablespoon almond flour
- 1/4 teaspoon cinnamon
- pinch salt
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