Jamie Oliver Tomato Risotto Recipe | Vegetarian Risotto
Jamie Oliver's Roasted Tomato Risotto is an easy veggie-packed dinner with the Mediterranean flavours of sweet fennel, thyme and Parmesan.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thehappyfoodie.co.uk.
Ingredients
- 6 large ripe tomatoes
- 1 bulb of garlic
- ½ a bunch (15g) fresh thyme
- olive oil
- 1.2 ltr vegetable stock
- 1 onion
- 1 bulb of fennel
- 2 knobs unsalted butter
- 450g Arborio risotto rice
- 150ml dry white vermouth
- 80g Parmesan cheese
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