Georgian Khachapuri
Khachapuri is a traditional Georgian dish, consisting of a cheese-filled bread. The dough is made with yeast, and the filling can vary depending on the region. This recipe is for a classic Georgian...
Ingredients
- 1.00 tsp active dry yeast
- 2.00 tbsp sugar
- 1.00 cup warm water
- 3.00 cups all-purpose flour
- 1.00 tsp salt
- 0.25 cup butter
- 1.00 cup feta cheese
- 1.00 cup mozzarella cheese
- 2.00 tbsp chopped fresh parsley
- 2.00 tbsp chopped fresh dill
More Like This
How To Make Khachapuri: Traditional Georgian Cheese Bread - Pantry Vault
pantryvault.com
Khachapuri: A Georgian Cheese Bread Recipe | Foodal
foodal.com
Khachapuri recipe | Gourmet Traveller
gourmettraveller.com.au
Khachapuri - Georgian cheese bread | Sulten
sulten.app
Khachapuri (Georgian Cheese Bread) - Once Upon a Chef
onceuponachef.com
Georgian Khachapuri | Healthy Recipes with Nutrition Facts - Nutrola
nutrola.app
Cheese Bread (Khachapuri) - Chopped
chopped.com
National Dish of Georgia – Khachapuri - National Dishes of the World
nationalfoods.org