Peach Ice Cream and Pancakes
Peach Ice Cream and Pancakes Peach season will be here before you know it. We’re kicking off the season early with these fluffy, gluten-free, plant-based pancakes with juicy peaches in each bite....
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rawcology.com.
Cooking tools:
- Food processor
- Ice cream scoop
- Airtight container
- Freezer
- Spatula
- Measuring cup
- Measuring spoon
- Mixing bowl
- Whisk
- Skillet
- Plate
Ingredients
- 4 cups frozen peaches
- 1/2 tsp vanilla
- 1 cup coconut milk
- 2 tbsp maple syrup
- 2 tbsp peach granola
- 1 cup soy milk
- 1 tsp lemon juice
- 1 tbsp protein powder
- 1 tbsp ground flax
- 1 tbsp coconut sugar
- 1 1/2 cup gf flour blend
- 1 tbsp baking powder
- Pinch salt
- I cup peach slices
- 1/4 cup Rawcology Peach Granola
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