Craii Al | Recipes18

Craii Al | Recipes18

www.recipes18.com

Craii Al is a religiously important dish among kashmiri pandits and is usually prepared during festivals or fasts. This delicious mix of pumpkin and spices is great with rice.

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Ingredients

  • 1 kilogram Pumpkin, peeled and cut into cubes
  • 1/2 cup mustard oil
  • 2 tablespoons mirchi powder (red chilly powder)
  • 2 tablespoons saunf powder (fennel powder)
  • 1 teaspoon saunth powder (ginger powder)
  • 1/2 tablespoon haldi powder (turmeric powder)
  • 1 teaspoon zeera (cumin seeds)
  • 1/4 teaspoon hing (asafoetida)
  • 1/2 teaspoon kaala zeera (black cumin)
  • 3 moti elaichi (black cardamom), crushed
  • 4 laung (cloves), half crushed
  • Salt to taste

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