Roscht – Traditional Saastal Potato Fry Recipe

Roscht – Traditional Saastal Potato Fry Recipe

www.saas-fee.ch

Roscht is a traditional Saastal recipe featuring grated or finely sliced potatoes cooked in a pan with butter, onions, bacon, salt and pepper until crisp. The preparation is outlined with ingredient...

Keywords

  • Roscht recipe
  • Saastal potato fry
  • traditional Swiss potato dish
  • Saas-Fee recipe
  • pan-fried potatoes
  • bacon and onions
  • regional Swiss cuisine
  • Alpine culinary
  • potato fry recipe
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Ingredients

  • 100 g Astra cooking fat
  • 90 g Flour (approx.)
  • 30 g White sugar (approx.)

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