Fresh cantaloupe and cucumber salad
Fresh cantaloupe and cucumber salad with apple cider vinegar dressing—perfect for snacks or light meals. Enjoy the crisp freshness of this simple yet flavorful side dish.
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring spoon
- Pepper mill
- Serving bowl
Ingredients
- 1 cantaloupe (deseeded and cut in cubes)
- 1 cucumber (thinly sliced)
- 1 bell pepper (preferable red, thinly sliced)
- 1/2 red onion (thinly sliced)
- 4 tablespoons apple cider vinegar (or subsititute with white wine vinega)
- 2 tablespoons olive oil
- 1/2 teaspoon black pepper ( freshly cracked)
- 1 pinch seasalt
- basil (chopped)
- mint (chopped)
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