Grilled Steak and Fresh Mozzarella Flatbread
Beef Top Sirloin Filets are perfectly tender for this Italian-style flatbread. Check out this recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.beefitswhatsfordinner.com.
Ingredients
- 1 1-1/4 pounds beef Top Sirloin Filets, cut 1 inch thick, tied
- 1-1/2 teaspoons lemon pepper
- 2 cups packed fresh baby spinach
- 1/4 pound fresh mozzarella cheese, cut into 1/2 inch pieces (3/4 cup)
- 2 tablespoons chopped fresh basil
- 1-1/2 teaspoons balsamic vinegar
- 4 naan breads (Indian flatbread) or pita breads
More Like This
Grilled Steak and Fresh Mozzarella Flatbread
vabeef.org
Grilled Steak and Fresh Mozzarella Flatbread
calbeef.org
Grilled Steak and Fresh Mozzarella Flatbread
wvbeef.com
Grilled Steak and Fresh Mozzarella Flatbread : The Marbled Meat Club
usa-beef.org
Grilled Steak and Fresh Mozzarella Flatbread | Beef Loving Texans | Beef Loving Texans is your one-stop information center for beef recipes, cooking techniques and real life stories. Lean more about beef today. Brought to you by the Texas Beef Council.
beeflovingtexans.com
Grilled Steak Flat Bread
usa-beef.org
Grilled Steak Flatbread
floridabeef.org
Grilled Steak Flatbread
mobeef.org