Three Cheese Black Bean Chili | Savor Recipes

Ingredients

• 1 tablespoon extra-virgin olive oil
• 2 large onions, diced
• 3 carrots, diced
• 2 celery stalks, diced
• 1/4 cup tomato paste
• 1 tablespoon chili powder
• 1 tablespoon cocoa powder
• 1 teaspoon ground cumin
• 1 teaspoon kosher salt
• 1/4 teaspoon ground black pepper
• 3 jalapeno peppers, diced
• 1 (28-ounce) can crushed tomatoes
• 2 (15-ounce) cans black beans, rinsed and drained
• 12 ounces dark beer
• 1 cup shredded mozzarella cheese
• 1 cup shredded Monterey Jack cheese
• 1 1/2 cup shredded sharp cheddar cheese, divided
• 1/2 cup chopped cilantro