Gluten-free French Toast – Katz Gluten Free
Been missing those classic breakfasts since going gluten free? This hearty gluten free french toast recipe is sure to bring some delicious flavor back to your mornings!
Ingredients
- Pre-heat frying pan to low-medium heat
- Beat eggs until fluffy
- Add sugar and desired amount of cinnamon
- Dip Katz White bread in egg mixture (both sides)
- Toast in frying pan, flip as edges lightly crisp
- Serve with maple syrup and other fun toppings!
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