How to Make Mint Flavored Quinoa | Organic Facts

How to Make Mint Flavored Quinoa | Organic Facts

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To make mint quinoa, first make a paste of coriander, mint, chilies, and coconut with 2 tsp of water. In a pressure cooker, heat oil on a medium flame. Read full recipe here!

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Ingredients

  • 1 cup quinoa (soaked for 20 minutes)
  • 5-6 sprigs fresh mint
  • 8-10 sprigs coriander
  • 4-5 chilies
  • 1 tsp cumin seeds
  • 4 cups water
  • 1 medium onion (diced)
  • 1 large Carrot (diced)
  • salt (as per taste)
  • 1 1/2 tsp garam masala (or)
  • 2 star anise seeds
  • 4-5 cloves
  • 4-5 bay leaves
  • 2 pods cardamom
  • 1 stick cinnamon
  • 5 pepper corns
  • 4 tsp vegetable oil
  • 1 tsp turmeric powder

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