Nashville Hot Deviled Eggs
Hard boil eggs, peel, and cut them in half lengthwise. Remove their yolks and place them in a medium bowl.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.umami.recipes.
Cooking tools:
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Fork
- Spoon
- Measuring spoon
Ingredients
- 6 eggs ($1.85)
- 3 Tbsp hot sauce ($0.12)
- 3 Tbsp Nashville Hot Seasoning ($0.78)
- 1/4 cup mayonnaise ($0.69)
- 1 tsp Dijon mustard ($0.23)
- 1/8 tsp salt ($0.02)
- 2 Tbsp crushed salt & vinegar kettle cooked potato chips ($0.37)
- 1 Tbsp sliced green onion ($0.11)
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