Coffee Maple Glazed Ham Recipe | Otway Pork
A rich, smoky-sweet ham glazed in coffee and maple syrup, with deep, bold flavour and a shiny caramel finish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at otwaypork.com.au.
Ingredients
- 10-12kg Otway Ham on the Bone – Full
- 2 cups brewed coffee
- 2 cups brown sugar
- 250ml maple syrup
- 1 tbsp ground sweet paprika
- 2 tbsp honey
- 2 cinnamon sticks
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