Mouthwatering Vegan Oatmeal Cream Pies | VegNews

Ingredients

• For the cookies:
• 1½ cups all-purpose flour 
• 1 teaspoon baking soda 
• ½ teaspoon baking powder 
• 1 teaspoon ground cinnamon 
• 1 cup rolled oats
• ¼ teaspoon salt 
• flax eggs
• ½ cup
• vegan butter
• , melted 
• ½ cup cane sugar 
• brown or coconut sugar 
• ½ cup applesauce 
• 1 tablespoon maple syrup 
• 1 teaspoon vanilla extract 
• For the cream filling: 
• ½ cup vegan butter, softened 
• ½ cup vegan shortening 
• 3 cups powdered sugar 
• ¼ cup
• almond milk
•