Chili in Mole Sauce
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sippitysup.com.
Cooking tools:
- Cast iron dutch oven
- Stove
- Chef's knife
- Cutting board
- Can opener
- Colander
- Wooden spoon
- Mixing bowl
- Measuring spoon
- Measuring cup
- Serving bowl
- Ladle
Ingredients
- 2 large yellow onions, diced
- 2 green bell peppers, diced
- 4 garlic cloves, peeled and roughly chopped
- 2½ pound ground beef
- 4 tablespoons chili powder
- 1 tablespoon cocoa
- 1 tablespoon dried oregano
- 1 teaspoon ground cumin
- 1 teaspoon cinnamon
- 2 (15 ounces each) cans of tomato sauce
- 4 cups water
- 2 (13 ounce) cans kidney beans (drained and rinsed)
- pepito seeds (as needed)
- sour cream (as needed)
More Like This
Pistachio Mole
sippitysup.com
Chili Mole Recipe
gluttonlv.com
Easy Mole Chili Recipe (Instant Pot or Stove Top)
gracefulflavors.com
Pinto-Bean Mole Chili Recipe
epicurious.com
Spicy Chili Soup
thesinglegourmand.com
Love Wendy's Famous Chili? Try our Copycat Recipe!
hip2save.com
Love Wendy's Famous Chili? Try our Copycat Recipe!
hip2save.com
Mole-Style Chili | Publix Super Markets
publix.com