How to Make Sloppy Joes Saucy and Flavorful
Learn how to make Sloppy Joes saucy and flavorful with expert tips on sauce-building, meat selection, key ingredients, and step-by-step cooking techniques.
Ingredients
- 1 lb (450g) 80/20 ground beef
- 1 medium yellow onion, finely diced
- ½ green bell pepper, finely diced
- 3–4 cloves garlic, minced
- 2 tablespoons tomato paste
- ½ cup ketchup
- 2 tablespoons Worcestershire sauce
- 1 tablespoon apple cider vinegar
- 1–2 teaspoons brown sugar
- 1 teaspoon yellow mustard
- ¼ cup beef broth
- ½ teaspoon smoked paprika
- ½ teaspoon chili powder
- Salt, black pepper, and hot sauce to taste
- 4 buns, toasted
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