Blueberry Pie Recipe

Name: Blueberry Pie Recipe
Ingredients: One double recipe for all butter pie crust dough; 6 cups of fresh (or frozen) blueberries, rinsed and stems removed (if using frozen, defrost and drain first); 1/2 teaspoon lemon zest; 1 Tbsp lemon juice; 1/4 cup all-purpose flour (for thickening); 1/2 cup white granulated sugar; 1/4 teaspoon cinnamon; 2 Tbsp butter (unsalted), cut into small pieces; 1 egg; 1 tablespoon milk

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Ingredients

One double recipe for all butter pie crust dough
6 cups of fresh (or frozen) blueberries, rinsed and stems removed (if using frozen, defrost and drain first)
1/2 teaspoon lemon zest
1 Tbsp lemon juice
1/4 cup all-purpose flour (for thickening)
1/2 cup white granulated sugar
1/4 teaspoon cinnamon
2 Tbsp butter (unsalted), cut into small pieces
1 egg
1 tablespoon milk