Foie Gras Orange Brulee
By Christopher Ho (@ho_la_ho_sik)
Keywords
- navel oranges
- cara cara oranges
- brulee
- foie gras
- dinner
- easy
- entertaining
- entree
- experimental recipes
- lunch
Ingredients
- 200g foie gras
- 250g heavy cream
- 1 Sunkist® orange
- 1 tablespoon white soy (shiro shoyu)
- 2 gelatin leaves
- Sugar for brulee
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