Eggnog and Nutmeg Cookies Recipe – ChefShop.Com

Ingredients

• 1 cup sugar (super fine or caster sugar works best)
• 2/3 cup butter - softened
• 2 teaspoons freshly ground nutmeg
• 1/2 cup eggnog
• 2-1/4 cups flour
• 1/2 teaspoon baking soda
• 1/4 teaspoon baking powder
• 1/4 teaspoon sea salt
• 18 maraschino cherries - halved
• 1 cup confectioner's (fondent) sugar
• 3 tablespoons butter
• 1 teaspoon nutmeg
• 3-4 tablespoons eggnog