Grits Casserole Recipe | Home Pressure Cooking
Creamy, cheesy grits casserole baked to perfection—perfect for breakfast or brunch. Easy to make, always a hit!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Ingredients
- 2 cups grits
- 4 cups water
- 1 cup cheddar cheese, shredded
- 1 cup milk
- 1 tsp salt
- 1/2 tsp black pepper
- 4 eggs, beaten
- 1/2 cup butter, melted
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