Cream Cheese Wontons (Rangoons) - Chef In You
Easy, homemade Cream Cheese Wontons with minimal ingredients and quick prep—perfect for satisfying little tummies! Makes 15 servings in under 15 minutes.
Ingredients
- 4 oz organic cultured Cream Cheese, softened
- 1 scallion, thinly sliced (green onions)
- Pinch of Garlic powder (optional)
- Dash of Sriracha/Hot sauce (skip if making for kids)
- 1 Egg white, beaten [or just water for securing wantons]
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