Make Homemade Velveeta Fudge
Velveeta fudge might sound like crazy stuff, but it tastes so good that you won't mind that it's a unique blending of ingredients.
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Cooking tools:
- Wax paper
- Baking dish
- Mixing bowl
- Microwave
- Hand mixer
- Spatula
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Refrigerator
- Airtight container
Ingredients
- 8 ounces Velveeta, cubed
- 3/4 cup butter
- 6 ounces unsweetened chocolate, chopped
- 2 pounds (8 cups) confectioners' sugar
- 1 teaspoon vanilla extract
- 1-1/2 cups chopped pecans
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