Well For One
Enjoy delicious, dairy-free, gluten-free pancakes with cassava flour, almond milk, and coconut yogurt for a satisfying breakfast. Perfect for those following a Paleo or Leaky Gut diet.
Ingredients
- 110 grams of cassava flour
- 1/2 teaspoon of baking soda
- 1/2 teaspoon of baking powder
- 125 millilitres of almond milk (or any plant based milk)
- 1 free range or organic egg
- 2 tablespoons of coconut yoghurt
- 1 tablespoon of maple syrup
- 1 tablespoon of avocado oil or light extra virgin olive oil
- 1 teaspoon of vanilla extract
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