Parmesan Roast Potatoes Recipe - Farrington Oils

Name: Parmesan Roast Potatoes Recipe - Farrington Oils
Ingredients: 800g peeled Maris Piper potatoes, cut into halves/quarters (we suggest 1 large potato or 2 small potatoes per person); 2 tbsp Mellow Yellow Rapeseed Oil; 1tsp plain flour; 50g parmesan, grated; Small handful parsley, finely chopped; 1 tbsp rosemary, finely chopped

www.farrington-oils.co.uk

A fantastic, cheesy twist on our classic roast potatoes, you'll amazed at the delicious flavour and crispy coating of these Parmesan Roast Potatoes.

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Ingredients

800g peeled Maris Piper potatoes, cut into halves/quarters (we suggest 1 large potato or 2 small potatoes per person)
2 tbsp Mellow Yellow Rapeseed Oil
1tsp plain flour
50g parmesan, grated
Small handful parsley, finely chopped
1 tbsp rosemary, finely chopped