Moist and Mouthwatering Meatloaf
If the mention of meatloaf garners you disapproving looks from your family, it may be because they have only tasted dry, dense meatloaf. This recipe will b
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Cooking tools:
- Food processor
- Skillet
- Mixing bowl
- Parchment paper
- Loaf pan
- Oven
- Saucepan
- Measuring cup
- Measuring spoon
- Cutting board
- Chef's knife
- Spoon
- Spatula
- Pastry brush
- Grater
- Plate
- Cup
- Stove
- Kitchen towel
Ingredients
- 1/2 lb. of ground pork
- 1/2 lb. of ground beef or veal
- 1/2 lb. of ground chicken or turkey
- 1 egg
- 2 slices toast bread
- 1/4 cup milk
- 1/4 onion
- 1/2 zucchini
- 1/8 red pepper
- 1/8 green pepper
- 1/8 yellow pepper
- 4 mushrooms
- 1/2 stalk celery
- 1/2 carrot
- 1/4 cup parmiggiano cheese
- 1 tsp. parsley
- 1 tsp. minced garlic
- 1 tsp. paprika
- 1 1/2 cups tomato passata (sauce to top meatloaf- optional)
- 2 tbsp olive oil
- 1 tsp rosemary or merlot sea salt
- 1 tbsp Chalice Spice Vegetable Broth Soup Mix
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