Meat Loaf - Italian Style 2 | Just A Pinch Recipes
Combine all ingredients in a bowl; mix well. Place meat into an 8x4.5 inch glass baking dish. If preferred, spoon your favorite pasta sauce over the top or a sauce of your...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.justapinch.com.
Cooking tools:
Ingredients
- 1 pound(s) lean ground beef
- 6 ounce(s) italian sausage, casings removed (hot or sweet - your preference)
- 1 can(s) 14.5 oz. can stewed tomatoes
- 1 cup(s) bread crumbs
- 1/2 cup(s) onion, chopped
- 1/4 cup(s) green bell pepper, chopped (or color of your choice)
- 1 egg, beaten
- - can be topped with your favorite pasta sauce or any sauce of your choice
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Beef & Sausage Meatloaf | Just A Pinch Recipes
justapinch.com
Italian meatloaf 2 | Just A Pinch Recipes
justapinch.com
Italian Style Meat Loaf Recipe
recipeland.com
Meat Loaf 14 | Just A Pinch Recipes
justapinch.com
Meatloaf With A Tomato Beef Sauce
justapinch.com
Meat Loaf with Cheese | Just A Pinch Recipes
justapinch.com
Italian Meatloaf | Just A Pinch Recipes
justapinch.com
Savory Meat Loaf | Just A Pinch Recipes
justapinch.com