TIRAMISU PUMPKIN PIE | SA Garden and Home
Use less than ten ingredients to whip up this indulgent pumpkin pie. Its rich caramel flavour is enough to make anyone go back for seconds.
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Ingredients
- 450g cooked mashed pumpkin
- 1 cup fresh cream
- 3 eggs, whisked
- ¾ cup Antonella Tiramisu Cream
- 3/4 cup Demerara sugar
- Pinch salt
- 1x 22cm blind baked sweet pastry crust
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