Baked Apple Donuts with Salted Caramel Recipe | SideChef
Making freshly baked salted caramel apple donuts at home is easy! Cinnamon spiced donuts with tart green apples are dipped in luscious caramel and topped with crunchy peanuts.
Keywords
- Low-Fat
- Tree Nut-Free
- Fish-Free
- Baked Goods
- American
- Oven
- Stove
- Fruits
- Intermediate
- Low Salt
- Soy-Free
- Tomato-Free
- Pescatarian
- Comfort Food
- Snack
- Shellfish-Free
- Fall
- Vegetarian
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sidechef.com.
Ingredients
- 1 cup Granulated Sugar
- 1/4 cup Water
- 3/4 cup Heavy Cream
- 4 tablespoons Unsalted Butter
- 1/2 teaspoon Kosher Salt
- 1/2 cup Salted Peanuts
- 2 cups All-Purpose Flour
- 2 teaspoons Baking Powder
- 3/4 teaspoon Kosher Salt
- 1/4 teaspoon Baking Soda
- 2 1/4 teaspoon Ground Cinnamon
- 1/4 teaspoon Ground Nutmeg
- 1/4 cup Unsalted Butter
- 1 Large Egg
- 1/2 cup Granulated Sugar
- 1/4 cup Buttermilk
- 1/2 cup Unsweetened Apple Sauce
- 3/4 cup Green Apple
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