Baked Beans with Smoked Maple BBQ Sauce | Sugar Bob’s

Ingredients

• 2 tablespoons olive oil
• 1 medium onion, finely chopped
• 2 cloves garlic, minced
• 1/2 teaspoon smoked paprika
• 1/4 teaspoon ground cumin
• 1/4 teaspoon black pepper
• 1/4 teaspoon salt
• 1 (15 oz) can diced tomatoes
• 1/3 cup Sugar Bob’s Smoked Maple BBQ Sauce
• 2 tablespoons apple cider vinegar
• 1 tablespoon Dijon mustard
• 3 (15 oz) cans navy beans, drained and rinsed
• 1/2 cup water