Potato karakari - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 2 brown onions
• 1040 g water
• 600 g potatoes
• ½ tsp ground turmeric
• 60 g vegetable oil
• ½ tsp black mustard seeds
• 1 tsp whole black urad dal
• 1 tsp chana dal
• 2 dried red chillies
• ¼ tsp asafoetida
• ½ tsp Kashmiri chilli powder
• 1 tsp ground coriander
• 1 tsp sea salt
• ¼ tsp ground black pepper
• 1 tbsp apple cider vinegar
• 10 fresh curry leaves