Ham & Split Pea Soup - Calgary Co-op
Easy Ham & Split Pea Soup recipe yields 6-8 servings in 55 minutes. Perfect comfort food with sautéed veggies and tender split peas. Find the full recipe now!
Ingredients
- Canola oil, or olive oil for cooking
- 1 large onion, chopped
- 2 celery stalks, chopped
- 2 carrots, chopped
- 1 cup diced ham
- 3 cups dry green or yellow split peas
- 4-5 Founders & Farmers small red potatoes, quartered
- 2 sprigs of fresh thyme
- 8 cups (2L) chicken stock
- Salt and pepper to taste
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