Banana Bread Recipes - Nigella's Banana Bread Recipe
A delicious recipe for banana bread adapted from a recipe by Nigella Lawson.
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Cooking tools:
- Loaf pan
- Loaf tin liner
- Oven
- Kitchen scale
- Measuring spoon
- Mixing bowl
- Wooden spoon
- Whisk
- Blender
- Fork
- Fine-mesh sieve
- Skewer
- Spatula
- Saucepan
- Chef's knife
- Cutting board
- Cooling rack
- Measuring cup
Ingredients
- 175g plain flour
- 2 teaspoons of baking powder (not too heaped, or it’ll erupt over the side – I use measuring spoons to get the right quantity)
- 1/2 teaspoon bicarbonate of soda (as above)
- 125g unsalted butter, melted
- 150g caster sugar
- A pinch of salt
- 2 large eggs
- 3 large, very ripe bananas
- 1 teaspoon vanilla extract
- A splash of brandy or similar (Amaretto works well too)
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