Grilled Caribbean Chicken with Pineapple Salsa – Cool Family Cookbook
Grilled Caribbean Chicken with Pineapple Salsa
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at coolfamily.cloud.
Ingredients
- 20 oz Can of Pineapple Tidbits
- ¼ cup Canola Oil
- 2 tbsp Lime Juice
- 1 tsp Minced Garlic
- ¼ tsp Crushed Red Pepper Flakes
- 1 tsp Sugar
- 4 Boneless, Skinless, Chicken Breasts
- ½ cup Diced Red Bell Pepper
- ¼ cup Minced Red or Yellow Onion
- 1 Minced Jalapeno Pepper
- 2 tbsp Chopped Cilantro (optional)
- Salt and Pepper to taste
- 2 Diced, Roma tomatoes with seeds scraped out.
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