Homemade strawberry marmalade
Cut strawberries into small cubes and put them in a saucepan. Add the sugar and let it boil over medium heat. Stir frequently and remove the foam.
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Cooking tools:
- Mason jar
- Kitchen scale
- Saucepan
- Stove
- Cutting board
- Chef's knife
- Spoon
- Plate
- Refrigerator
Ingredients
- 1kgr strawberries
- 400gr sugar
- 3 drops of lemon
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